Trail Mix Rocky Road with Dark Chocolate, Cranberries and Pistachios

This decadent slice is a cross between a rocky road and a bag of trail mix! A mix of crunchy and chewy textures makes this an extra satisfying treat.

Course Dessert, Snack

Cuisine Australian

Keyword chocolate slice, dark chocolate slice, easy slice, healthy chocolate dessert, healthy rocky road, healthy vegan dessert, pistachio slice, trail mix chocolate slice, trail mix rocky road, trail mix slice, vegan dark chocolate slice, vegan dessert, vegan treats

Prep Time 10

Chilling time 1

Total Time 1 10

Servings pieces

Calories 239kcal

Cost $12

Ingredients

1/3 cup pistachios roughly chopped, not too small
1/2 cup dried cranberries
1 cup rice bubbles
250 g dark chocolate
2 tbsp coconut oil melted
1/2 tsp salt
1/4 cup coconut flakes

Instructions

Line a loaf tin (approx 23cm x 7cm) with baking paper.
Combine all dry ingredients, except salt, in a large mixing bowl.
Melt chocolate. Stir in coconut oil and salt.
Pour chocolate mixture over dry ingredients and stir to combine.
Press into lined tray, top with coconut flakes and refrigerate for 1 hour to set. Slice into 10 squares and keep in the fridge in an airtight container for up to 5 days.

Nutrition