Vegan Lemon Slice

Name: Vegan Lemon Slice
Prep time: 15 min
Total time: 75 min
Ingredients: 3/4 cup coconut condensed milk; 120 g vegan butter or margarine; 250 g vegan friendly plain tea biscuits (*I use Arnott's Nice Biscuits); 1 cup dessicated coconut; 1 lemon (zested and juiced); 2 1/2 cup icing sugar; 30 g vegan butter or margarine (melted)

Written by Liz

I’m Liz, I share recipes and easy substitutes to make plant-based living simple!



Dessert | Recipes



1Comments(s)



June 27, 2022

Jump to Recipe - Print Recipe

Vegan Lemon Slice

This vegan lemon slice recipe is almost identical to the original, made with just a couple of simple product swaps. Tangy, buttery and super sweet - this classic lemon slice is perfect for a plant based afternoon tea.

Course Dessert, Snack

Cuisine Australian

Keyword citrus dessert, lemon dessert, lemon slice, lemon slice recipe, plant based lemon slice, plantbased lemon slice, vegan afternoon tea, vegan dessert recipe, vegan lemon dessert, vegan lemon slice, vegan lemon slice recipe, vegan morning tea, vegan snack, vegan sweets, vegan treat, vegan treats

Prep Time 15 minutes

Chill time 1 hour

Total Time 1