Roasted Tofu with Sticky Lemon Glaze

Name: Roasted Tofu with Sticky Lemon Glaze
Prep time: 20 min
Cook time: 80 min
Total time: 80 min
Ingredients: 450 g extra firm tofu; 3 lemons; 4 garlic cloves (minced); 1/4 cup raw sugar; 3 tbsp light soy sauce; 2 tbsp brown rice syrup; 2 tsp rosemary; 1 tsp thyme; 1/2 tsp salt; 1/4 tsp cracked pepper (optional); 1 sprig rosemary or thyme (optional)

Roasted tofu with sticky lemon glaze ready to serve on benchtop with sprig of rosemary garnish

Written by Liz

I’m Liz, I share recipes and easy substitutes to make plant-based living simple!



Dinner | Recipes



1Comments(s)



December 21, 2022

Jump to Recipe - Print Recipe

Roasted Tofu with Sticky Lemon Glaze

This roasted tofu is an impressive vegan-friendly centrepiece, perfect for the holiday season! The sticky lemon and herb glaze is aromatic, sweet and loaded with flavour

Course Main Course