Classic Chocolate Self Saucing Pudding

Written by Liz

I’m Liz, I share recipes and easy substitutes to make plant-based living simple!

Dessert | Recipes

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January 20, 2022

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Classic Chocolate Self Saucing Pudding

This Australian retro classic is cosy, fun and affordable! A chocolate sponge sits on top of a pool of chocolate custard. You simply make a thick batter, then pour over the custard ingredients... something magic happens in the oven, and the sauce sinks to the bottom! Serve immediately out of the oven to get that satisfying scoop of runny sauce underneath - sure to delight kids, it's a great family friendly dessert. Serve with vanilla ice cream.
Course Dessert
Cuisine Australian
Keyword chocolate pudding, chocolate pudding recipe, chocolate self saucing pudding, vegan chocolate pudding, vegan chocolate pudding recipe, vegan dessert, vegan dessert recipe
Prep Time 15 minutes
55 minutes
Total Time 1 hour 10 minutes
Servings 8 people
Cost $5

Equipment

  • 26cm dutch oven or large ceramic baking dish

Ingredients

Pudding

  • 2 cups self raising flour
  • 1/2 cup cocoa powder
  • 1 cup brown sugar