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    Recipes

    Vegan dinners, lunches, desserts, snacks, sourdough, cheese, mock meats and more! Simple, flavour-packed recipes that will impress veggos and omnivores.

    • Mushroom Stroganoff
    • Healthy Copycat Lotus Biscoff Spread
    • Creamy Avocado BLT Pasta Salad with Tempeh Bacon
    • Blueberry Yogurt Bites with Dark Chocolate and Peanut Butter
    • Supergreen Pea & Mint Patties (with tofu!)
    • Spinach and Tofu Galette
    • Creamy Chickpea & Lemon Pasta (budget friendly!)
    • Tofu Feta
    • Breakfast Cookie
    • Roasted Cauliflower with Chickpeas, Cucumber Salsa and Tamarind Chutney
    • Oven Baked Carrot Fries
    • Blender Oat Banana Pancakes
    • Vegan Tuna Chickpea Sandwich
    • Vegan Protein French Toast
    • Vegan Chicken Mayo Sandwich
    • Strawberry Chia Pudding Mousse
    • Chocolate Covered Snickers Stuffed Dates
    • Coconut Rice with Spiced Chickpeas and Broccolini
    • Baked Chickpea Meatballs (Vegan)
    • Salted Caramel Popcorn Brittle
    • The BEST Vegan Mac n Cheese (made with Pumpkin Squash & Cauliflower)
    • Creamy Roasted Tomato & Basil Soup (Vegan)
    • Creamy Vegan Sun Dried Tomato Pasta (20 minutes!)
    • Vegan Gyros
    • Crispy Vegan Schnitzel Cutlet – Made from Tofu!
    • 3 Ingredient Vegan Yogurt
    • Miso Garlic Butter Pasta
    • Crispy Smashed Potatoes
    • Vegan Chocolate Mousse
    • Flaxseed Cracker Recipe
    • Vegan Sweetened Condensed Milk
    • Vegan Carbonara
    • Chocolate Chia Pudding
    • Vegan Mayonnaise
    • Puff Pastry Tomato Tart with Basil Pesto & Feta
    • Curry Pasties with Roast Vegetables
    • Roasted Tofu with Sticky Lemon Glaze
    • Gingerbread pudding dumplings
    • Honeycomb Candy
    • Vegan Roast (Seitan)

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    Hi, I'm Liz! I started Vegan Diaries on Instagram back in 2019 after going vegan. I wanted to prove that I wasn’t deprived and eating plant based could be fun and delicious

    More about me →

    Latest

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